Skip to main content

Bureau of Standards Jamaica

Government of Jamaica  

  • About Us
  • Contact Us
  • Shopping Cart

                

    

Search form

An Agency of
 
 
 
 
 
 
 
  • Home
  • Standards
    • Standards Development Process
    • Technical Committees
    • Frequently Requested Standards
    • Jamaica Standards Network
    • National Quality Awards
      • FAQ
  • Testing
    • Chemical
    • Microbiological
    • Electrical/Electronics
    • Packaging & Non-Metallics
      • Labelling Guidelines
      • Brochure: Packaging Services
    • Testing and Industrial Services
    • Mechanical and Metrology
      • Calibration
        • Dimensional
        • Flow & Volume
        • Force & Pressure
        • Mass
    • Food Safe, Business Safe
  • Client Services Programme
    • Login Area
    • Registration Area
  • Training
    • Online Learning Platform Registration
      • Introduction to ISO 45001 Occupational Health & Safety Management Systems
      • Good Manufacturing Practices
      • Introduction to Risk Management
      • Hazard Analysis & Critical Control Points (HACCP)
      • ISO 22000: 2018 Food Safety Management System
      • Introduction to Cleaning and Sanitation
      • Introduction to Food Defence
      • Things to Know about ISO 9001 Internal Audits
      • Understanding and Interpreting ISO 14001:2015
      • Understanding and Interpreting ISO 9001:2015
    • Registration Form
    • Training Courses
      • Internationally Certified Courses
      • Local Courses
    • National Accreditation Focal Point Jamaica
      • Brochure: NAFP JA
    • Quality Institute Training Schedule April 2025 - March 2026
    • BSJ QI Mission and Vision Statements
    • Safe Quality Food Trainings (SQF)
    • Testimonials
    • The Quality Institute's Brochure
      • General Online Brochure
      • Online Training Brochure
  • Consumer Information
    • Approved
      • Coconut Water Proessors
      • Approved Inverters
      • Approved LPG Hotplates
      • Approved LPG Stoves
      • Tissue Brands Labelling Assessment
    • Not Approved
      • Hot Plates NOT APPROVED
      • LPS Stoves NOT APPROVED
      • Sub-Standard Fans
    • Registered Block Manufacturers, Food Manufacturers and Processors
  • Trade Support
    • WTO/TBT NEP
    • EPA Portal
    • Technical Information Centre
    • National Food Safety Modernization Secretariat
    • Bamboo Industry Programme
    • Request a Quote
  • Shop
  • Hands on Computer Numeric Control (CNC)
  • Submit Customer Complaints

You are here

Home » News » Fly-By-Night Water Companies Disappearing After Inspections

Archive

  • December 2022 (1)
  • November 2022 (4)
  • October 2022 (26)
  • September 2022 (3)
  • August 2022 (4)
  • July 2022 (5)
  • June 2022 (3)
  • May 2022 (14)
  • April 2022 (3)
  • March 2022 (7)
  • February 2022 (3)
  • January 2022 (9)
  • December 2021 (5)
  • November 2021 (4)
  • October 2021 (36)
  • September 2021 (4)
  • August 2021 (9)
  • July 2021 (6)
  • June 2021 (9)
  • May 2021 (7)
  • April 2021 (6)
  • March 2021 (8)
  • February 2021 (12)
  • January 2021 (3)
  • December 2020 (7)
  • November 2020 (3)
  • October 2020 (15)
  • September 2020 (2)
  • August 2020 (1)
  • July 2020 (8)
  • ‹ previous
  • 2 of 4
  • next ›

Related Articles

  • Request for comments : Draft Jamaican Standards
  • BSJ's Virtual Cannabis Launch (Promo Video)
  • Scope: Twelve (12) IEC Electrical Standards for Adoption
  • Virtual Launch of Cannabis Standards
  • Standard for comments : DJS 41:2020 Draft Jamaican Standard Specification for Inspection, retesting and use of transportable gas containers
  • The BSJ announces thirty (30) days non-objection period : Adoption of Standards

Fly-By-Night Water Companies Disappearing After Inspections

Last Modified: 11 Dec, 19

With several questionable brands of bottled water on the local market, the Bureau of Standards Jamaica (BSJ) says many manufacturers have been going underground once investigations are launched to determine the quality of their product.

Dwight Ramdon, director of the Science and Technology Division at the BSJ, told The Sunday Gleaner that the bureau has, however, been working with some manufacturers to get their products to meet the required standards.

“We have surveyed water companies and we can confirm that the major brands are well within specification – the Catherine’s Peak, the WATA, the Lasco, the Lifespan. There are, however, occasions where you see an unusual brand that pops up and some of those have problems,” Ramdon said as he addressed a Gleaner Editors’ Forum last Thursday at the newspaper’s North Street, Kingston offices.

The BSJ does both chemical testing and microbiological testing of bottled water. Companies that package water for retail are therefore required to be registered with the bureau and the National Compliance and Regulatory Authority. Samples are tested for conformance to the compulsory standard for packaged water and the standard specification for labelling of pre-packaged foods.

Earlier this year, high levels of arsenic were detected in two brands of bottled water sold in the United States. However, the BSJ said heavy metals are low or are not even detected within bottled water sold locally.

“Arsenic is among the heavy metals checked for when testing is undertaken in the chemistry laboratory. Mercury, cadmium and lead are the other three common heavy metals checked for in food and drink,” the BSJ said in response to questions posed by The Sunday Gleaner.

As it relates to water refill companies, Ramdon agrees that there is need for better monitoring to ensure public safety.

“The concern is that you are taking an empty bottle to the site. We don’t know the condition of the bottle. Even if the water is proven acceptable, you may undo that level of effort if the bottle itself is contaminated,” he told editors and reporters during the forum.

“Based on the ones that I have seen, you are doing a rinsing and you are doing a seal, a tamper evidence seal, which is good, but I don’t know of us actually testing that water,” he said.

The Ministry of Health and Wellness is responsible for monitoring water refill companies.

Meanwhile, the bureau said it continues to work with manufacturers of bottled coconut water to improve their standards. There are currently 20 registered coconut water processors.

“We have a number of companies who we have sat with to look at how the standards are being implemented,” said Julia Douett, director of the Standards Division.

“There is improvement and we continue to do that work to help companies use the standards better to produce safer, better-quality products,” she said.

 

Article obtained from : The Gleaner Jamaica 

Find Us!

 

Click here to view our locations

About BSJ

  • Mission, Mandate & Vision
  • Quality and Environment Policy
  • Citizen’s Charter
  • Acts and Regulations
  • Standards Council
  • Shipping Policy
  • Management Team

Standards

  • What is a Standard?
  • Standards Development Process
  • Technical Committees
  • Jamaica Standards Network (JSN)
  • National Quality Awards

Testing

  • Chemical
  • Microbiological
  • Electrical/Electronics
  • Packaging & Non-Metallics
  • Testing and Industrial Services
  • Mechanical and Metrology

Calibration

  • Dimensional
  • Flow & Volume
  • Force & Pressure
  • Mass

Bureau of Standards Jamaica
6 Winchester Road, Kingston 10, Jamaica
Tel: (876) 618-1534, (876) 632-4275, (876) 926-3140-5 

Connect with us on:

© Bureau of Standards Jamaica, 2025 | Website Policies

An Agency of the Ministry of Industry, Investment and Commerce