
Scope This CARICOM Regional Standard provides requirements for the identification, composition, purity, hygiene in processing, labelling, sampling and testing of…

Scope This CARICOM Regional Standard provides requirements for the identification, composition, purity, hygiene in processing, labelling, sampling and testing of…

Describes the requirements for organic production. It covers plant production, animal husbandry, beekeeping, collection of wild products and aquaculture, and…

Specifies the general requirements for the manufacture of cosmetic products.

Specifies requirements for the purity, treatment, bacteriological acceptability, packaging and labelling of all waters that are pre-packaged for sale and used as beverages or in foods.…

Provides a definition for the commodity designated as rum and prescribes acceptable methods for sampling and analysis of rum.

This standard prescribes the compositional, safety, packaging, labelling, quality and testing requirements for carbonated beverages; with a view of harmonizing…
Should be completed within a year of enrollment
Should be completed within a year of enrollment