The Quality Institute (QI) provides training and technical solutions for industry by offering clear guidance on the requirements, systems, processes and methods outlined in local, regional and international standards.
As a Gold partner of the Professional Evaluation and Certification Board (PECB) and the ONLY licensed Safe Quality Food (SQF) Centre in Jamaica, the BSJ Quality Institute strengthens its support to organizations seeking globally recognized training and certification pathways.
Individuals, SMEs, institutions and other organizations gain access to the knowledge and tools they need to understand standards, build technical competence and promote a strong quality culture. Through these services, the QI helps drive the development of world-class industries for trade across the public and private sectors.
Public Training – offered as face-to-face classroom and field / simulated or distance (online) sessions
In-Plant / On-site training
Industry Focused Training
Attachment Training
The Unit currently offers technical training solutions in:
Food Safety – Element Food Safety, GMP, HACCP ISO 22000
Quality Management System – ISO 9001, Developing QM, IA and audit related courses
Environmental Management system
Occupational Health and Safety – ISO 45001
Risk Management- ISO 31000
Laboratory requirement- ISO 17025
- Dangerous Goods, Can seam analysis, Building Codes, Labelling, Project Management, Microbiological Identification, Business Continuity and Cost of Quality Training
Good Manufacturing Practices
HACCP Training
Quality Management System
Understanding & Interpreting ISO 9001:2015
Food Safety Management System
Occupational Health & Safety Management System
Foundation ISO 18001 – Occupational Health and Safety
