JMD$ 2,621.30
This document specifies the requirements for ketchup, catsup, catchup hereinafter referred to as ketchup.
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JMD$ 2,698.30
This standard outlines the requirements for food grade acetic acid (diluted) of the type and classes specified in clause 5.…
JMD$ 2,929.30
This standard specifies requirements for the processing of ackee, the fruit of the Blighia sapida (ackee) plant. This standard does…
JMD$ 3,391.30
This standard prescribes the requirements and methods of sampling and analysis for jams, jellies and marmalades.
JMD$ 2,698.30
This standard specifies requirements for: (a) Jerk seasoning i. Style 1 for foods prior to heat processing ii. Style 2…
JMD$ 2,929.30
This standard specifies requirements for the information to be included on labels of goods pre-packaged for sale, the method of…
JMD$ 2,852.30
This standard prescribes the requirements and methods of test for liquid low-fat and liquid skimmed milk.
JMD$ 2,929.30
This standard prescribes the requirements and methods of test for recombined milk.
